Think 2014 was rife with restaurant openings? This year promises lots of new spots hoping to be the next hot dining destination of 2015.
Here’s a preview of what to look forward to this year…
RMD Group and Ken Lovi of The Knotty Barrel are bringing local, farm-fresh and housemade brunches, dinners and late-night eats to a Gaslamp rooftop this spring. Under the helm of executive chef Antonio Friscia, look for rustic American cuisine using local produce and housemade ingredients. There’s not much info about specific dishes from the restaurant’s website, only the promise of “timeless food and cocktails.” 535 Fifth Ave.
Anticipated Opening: Spring